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Valentine's Day Menu

Valentine's Day 2015

 

$59 Per Person

(tax & gratuity not included)

 

Optional Wine or Beer Paring -- Price TBD

 

Amouse Bouche-- Piquillo Pepper Veloute with a Manchego Cheese & Olive Straw

 

 

Starters -- Choose One

Gnocchi -- Parmesan-Fennel Broth, Shallots, Honeycrisp Apples & Rainbow Chard

 

Lobster Salad -- Shaved Vegetable & Endive with Pistachio & Strawberry Vinaigrette

 

Pork Belly -- Farro & Toasted Oat Salad, Almonds, Carrot Dust, Citrus Gastrique

 

 

Intermetzo-- Spring Rolls with "Urban Till" Greens, Locally Farmed Vegetables, Meyer Lemon Vinaigrette

 

 

Main Course -- Choose One

Pheasant Breast -- Truffled Foie Gras Sausage, Spaghetti Squash, Hazelnuts, Pan Gravy

 

Turbot -- Braised Leeks, Grilled Frisee, Blood Orange Hollandaise

 

Vegetarian -- Beluga Lentils, Caramelized Cauliflower, Riata, Sumac, Sultanas

Hazelnut Romesco Sauce

 

Steak -- Slow Roasted Strip Loin, Pumpkin & Pecorino Gratin, Wild Mushrooms, Bordelaise Sauce

 

 

Dessert -- Shared

Pear & Almond Tart -- Marcona Almond Gelato, Spiced Syrup

 

Chocolate Trio -- Dark Chocolate Cup, Milk Chocolate Mousse with Tart Cherries

White Chocolate Foam

 

Cream Puffs -- Banana Custard, Chocolate Ganache & Sea Salt