Valentine's Day Menu
Valentine's Day 2015
$59 Per Person
(tax & gratuity not included)
Optional Wine or Beer Paring -- Price TBD
Amouse Bouche-- Piquillo Pepper Veloute with a Manchego Cheese & Olive Straw
Starters -- Choose One
Gnocchi -- Parmesan-Fennel Broth, Shallots, Honeycrisp Apples & Rainbow Chard
Lobster Salad -- Shaved Vegetable & Endive with Pistachio & Strawberry Vinaigrette
Pork Belly -- Farro & Toasted Oat Salad, Almonds, Carrot Dust, Citrus Gastrique
Intermetzo-- Spring Rolls with "Urban Till" Greens, Locally Farmed Vegetables, Meyer Lemon Vinaigrette
Main Course -- Choose One
Pheasant Breast -- Truffled Foie Gras Sausage, Spaghetti Squash, Hazelnuts, Pan Gravy
Turbot -- Braised Leeks, Grilled Frisee, Blood Orange Hollandaise
Vegetarian -- Beluga Lentils, Caramelized Cauliflower, Riata, Sumac, Sultanas
Hazelnut Romesco Sauce
Steak -- Slow Roasted Strip Loin, Pumpkin & Pecorino Gratin, Wild Mushrooms, Bordelaise Sauce
Dessert -- Shared
Pear & Almond Tart -- Marcona Almond Gelato, Spiced Syrup
Chocolate Trio -- Dark Chocolate Cup, Milk Chocolate Mousse with Tart Cherries
White Chocolate Foam
Cream Puffs -- Banana Custard, Chocolate Ganache & Sea Salt